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TitanBoards™ - 100% Pure Titanium Cutting Board

TitanBoards™ - 100% Pure Titanium Cutting Board

Based on 570+ reviews
$39.99
$49.99 $39.99
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Size
USE CODE '2025' FOR 15% OFF ALL SIZES BUNDLE 🥳
Shipping directly from The United States
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"EXCELLENT" 4.4/5 Rating rated 4.4/5 on
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Why Switch To Titanium?

Everything You Need To Know

Size Guide

Small (S) - 12″ x 8″: Ideal for quick tasks and smaller kitchen spaces. Perfect for chopping fruits or vegetables when you need a swift prep solution.

Medium (M) - 14″ x 10″: A great all-rounder, this board comfortably fits into any kitchen and handles everything from slicing meats to dicing vegetables without taking up too much counter space.

Large (L) - 18″ x 12″: Our most popular size, the large board is the ultimate kitchen enhancer. Whether you're a culinary enthusiast or simply enjoy the space to spread out your ingredients, this size is perfect. It provides plenty of room not just for larger tasks, but for organizing all your prep work in one place, making your cooking process smoother and more efficient. This size is not just for large families or bulk cooking; it’s for anyone who values ease and efficiency in the kitchen.

The large board is a favorite among families and solo chefs alike, offering ample space for creative cooking. Its versatility reduces clutter, making meal prep more enjoyable for all types of cooks.

What Justifies The Price?

As of 2024, Titan Board™ is the only provider of 100% pure, medical-grade titanium cutting boards. Real titanium is extensively used in medical devices due to its hygienic properties, resisting bacteria and not reacting with food. It’s corrosion-resistant and won’t rust, even when scratched, unlike cheaper, fake alloys.

Wood and bamboo boards often harbor bacteria, absorb odors, and can stain easily, while plastic boards can leach harmful chemicals like BPA. Glass, stone, and steel boards, though durable, tend to dull knives quickly. Titan Board™, being softer than steel, preserves knife sharpness, making it the most hygienic, durable, and non-toxic option for any kitchen.

The combination of titanium’s antibacterial properties, non-toxicity, and durability makes Titan Board™ a smart investment, offering unmatched performance without the drawbacks of traditional cutting board materials.

How Does It Not Dull Knives If It’s Titanium?

Titanium is much softer than the steel used in nearly 99% of kitchen knives. On a hardness scale, steel is about three times harder than titanium.

This means when you use a titanium cutting board, your knives don't dull as quickly because the titanium isn't hard enough to damage the blades. It's similar to cutting on a wooden board in terms of being gentle on your knives, without the downsides of wood like bacteria buildup and odor absorption.

Shipping, Returns & Warranty

Each Titan Board™ titanium board is hand made to ensure life-long longevity & quality.

Titan Board™ is delivered within 5-6 days to US, CA, AU, UK & European orders take up to 7 days.

Our 60-day money-back guarantee allows you to return the product with ease, promising a 100% risk-free, full refund without a restocking fee. No questions asked.

For added assurance, each purchase comes with a lifetime warranty.

Don’t Risk Your & Your Family’s Health…

Everyday, your cutting board comes into contact with most things you eat. Imagine the dangers lurking on an old wooden board soaked with invisible mold that slowly makes you ill, or tiny microscopic plastic shavings mixing into your food from a worn-out board that eventually end up in your bloodstream & disrupts your hormones.

Protect your family's health & choose TitanBoards. Our boards are sustainable, guarantee no mold, no chemicals, just pure cleanliness.

PROTECT YOUR HEALTH

How Do We Compare to Others? Swipe to find out !

Features Titan Board™ Plastic Wooden Bamboo Epicurean Glass Stone
Doesn't Let Bacteria Grow ✅ ❌ ❌ ❌ ❌ ✅ ✅
Toxic Microplastic-Free ✅ ❌ ❌ ❌ ❌ ✅ ✅
Preserves Knife Sharpness ✅ ✅ ❌ ❌ ❌ ❌ ❌
Lasts a Lifetime ✅ ✅ ✅ ❌ ❌ ❌ ❌
Easy To Clean ✅ ❌ ✅ ❌ ❌ ❌ ✅
Stain-Free ✅ ✅ ❌ ❌ ❌ ❌ ❌
Odorless ✅ ❌ ❌ ❌ ❌ ❌ ❌
Heat Resistant (Oven-Safe) ✅ ❌ ✅ ❌ ❌ ❌ ❌
No Maintenance ✅ ❌ ✅ ✅ ✅ ❌ ❌
Environmentally Friendly ✅ ❌ ✅ ✅ ✅ ❌ ❌

Here's what our customers think:

0%

Agree that titanium boards are naturally antibacterial

0%

Prefer titanium for preserving knife sharpness

0%

Believe titanium boards are more hygienic than wood or plastic

24/7 Support

FAQ'S

I Saw Cheaper Titanium Boards Online. What's The Difference Between Yours & Those?

TITANBOARD AS OF 2024 IS THE ONLY PROVIDER OF 100% PURE, MEDICAL-GRADE TITANIUM CUTTING BOARDS.


It's important to understand that real, 100% titanium cutting boards like ours are inherently more expensive to produce due to the high cost and quality of the material involved. When you come across significantly cheaper options claiming to be 'titanium,' they are primarily made from steel, with only a small percentage of titanium included just to use the name. These products do not offer the same benefits as a board made from pure titanium.

Pure 100% titanium provides several superior benefits:

  • Exceptional Durability: Unlike mixtures, pure titanium is more resilient and less prone to warping or deterioration over time.
  • Enhanced Hygiene: Titanium’s natural antibacterial properties are more effective compared to those of titanium alloys, which means better food safety.
  • Knife Preservation: Pure titanium has a much lower hardness score than steel, making it gentler on your knives. A lower-grade titanium alloy may not provide the same level of protection against blade dulling.

Investing in a genuine titanium cutting board ensures that you receive all these benefits in full, making it a worthwhile investment for anyone serious about their cooking tools. Our commitment is to provide you with a high-quality product that delivers on the promise of titanium, ensuring value for your money in the long run.

What Makes TitanBoards Different From Other Board Materials?

TitanBoards are crafted from high-grade medical titanium, known for its exceptional durability and hygienic properties. Unlike wood or plastic, titanium does not harbor bacteria, absorb odors, or degrade & emit BPA’S with use.

It’s also gentler on knives compared to glass, stone or steel ensuring your blades stay sharper as long as they would stay sharp on wood. 

How Do I Care For My Board?

Caring for your TitanBoard is simple. Wash it with warm water after each use and dry it with a clean towel. Unlike wood, titanium does not require oiling, and it’s resistant to stains and scratches, making maintenance minimal.

How Does It Not Dull Knives If It’s Titanium?

Titanium is much softer than the steel used in nearly 99% of kitchen knives.On a hardness scale, steel is about three times harder than titanium. This means when you use a titanium cutting board, your knives don't dull as quickly because the titanium isn't hard enough to damage the blades. It's similar to cutting on a wooden board in terms of being gentle on your knives, without the downsides of wood like bacteria buildup and odor absorption.


Why Should I Choose a Titanium Cutting Board Over a Steel One?

Choosing titanium over steel for your cutting board offers several distinct advantages. Firstly, titanium boasts superior antibacterial properties, which make it a safer choice for food preparation.

Secondly, the durability of titanium surpasses that of steel. While both materials are strong, titanium is more resistant to wear and tear, ensuring your cutting board will look and perform well for years, making it a more cost-effective long-term investment.

Most importantly, titanium is significantly softer on the Mohs hardness scale compared to steel. This lower hardness means that using a titanium cutting board helps preserve the sharpness of your knives far longer—up to 5-10 times longer than steel boards. Frequent use on steel boards can quickly dull knife blades, requiring more maintenance and potentially compromising your cutting precision.

In summary, a titanium cutting board is a smarter choice for those who value hygiene, longevity, and the maintenance of their kitchen tools.

Is It Dishwasher Safe?

TitanBoard products are designed for your convenience. Feel free to clean them in the dishwasher as they are built to withstand the rigors of machine washing.

The Shocking Truth About Plastic Cutting Boards

Research shows we consume 50 grams of microplastics annually—equivalent to eating 2 AA batteries in plastic each year ¹. Much of this comes from plastic cutting boards, contaminating our food and bodies.

These particles can disrupt hormones, damage fertility, and pose serious long-term health risks, including inflammation and cancer ² Why risk your health every time you prepare a meal?

Switch to a safer, non-toxic option like titanium cutting boards and avoid microplastic contamination.

The Last Cutting Board You'll Ever Need.

The safest & most hygienic cutting board. 9,000+ Happy Customers Worldwide!

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